Experience powerful and efficient meat processing with the Fabio Leonardi TC22 Electric Meat Grinder. Designed for professional food preparation, this Italian-made machine combines robust functionality with the versatility required for preparing freshly minced meat, burger blends, sausage fillings and traditional recipes. Equipped with a 1.0hp electric motor, the TC22 delivers an output of approximately 150Ð200kg per hour, making it a practical choice for larger preparation volumes.
Ideal for butcher shops, restaurants, delicatessens, commercial kitchens and catering businesses, the Fabio Leonardi TC22 helps streamline meat preparation while supporting consistent results. Whether processing fresh beef, pork or other suitable meats, its efficient electric operation provides greater convenience for businesses preparing ingredients in larger quantities.
Features & Benefits
- Powerful 1.0hp Electric Motor for Efficient Meat Processing
- Processes Approximately 150Ð200kg of Meat Per Hour
- Versatile for Fresh Mince, Burgers, Sausage Fillings & Meat Blends
- Italian-Made Equipment for Professional Food Preparation
- Ideal for Butcher Shops, Restaurants, Delicatessens & Commercial Kitchens